Dark chocolate mirin brownies (flourless, dairy and oil free)

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Dark chocolate mirin brownies (flourless, dairy and oil free). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dark chocolate mirin brownies (flourless, dairy and oil free) is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Dark chocolate mirin brownies (flourless, dairy and oil free) is something that I have loved my entire life.

Many things affect the quality of taste from Dark chocolate mirin brownies (flourless, dairy and oil free), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dark chocolate mirin brownies (flourless, dairy and oil free) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dark chocolate mirin brownies (flourless, dairy and oil free) is Makes 8 squares. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Dark chocolate mirin brownies (flourless, dairy and oil free) using 6 ingredients and 3 steps. Here is how you can achieve it.

Super easy brownies with no flours used. Very rich and full of dark chocolate flavours! The mirin gives it a very unique alcoholic taste! Add more sugar if you prefer your brownies sweeter! Also love that it’s a small batch so you can enjoy all at a go!

Ingredients and spices that need to be Make ready to make Dark chocolate mirin brownies (flourless, dairy and oil free):

1. 1 large egg
2. 1 ripe banana
3. 1/2 cup cocoa powder
4. 1/4 cup sugar (I used palm sugar)
5. 2 tbsps mirin (or rum)
6. Walnuts (optional)

Instructions to make to make Dark chocolate mirin brownies (flourless, dairy and oil free)

1. Blend egg, banana and mirin (or rum) till combined
2. Add in sugar and cocoa powder and blend.
3. Fold in walnuts. Bake for 180 degrees for 20-25 mins. Middle of the brownie will still not be done, it’s alright! Let it cool completely before cutting.

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So that's going to wrap it up with this special food How to Prepare Speedy Dark chocolate mirin brownies (flourless, dairy and oil free). Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!