Parle biscuit chocolate cake

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Parle biscuit chocolate cake. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Parle biscuit chocolate cake is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Parle biscuit chocolate cake is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Parle biscuit chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parle biscuit chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Parle biscuit chocolate cake using 13 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Parle biscuit chocolate cake:

1. 2 packets Parle-G biscuits
2. 2 tsp Cocoa powder
3. 1 tbsp powdered sugar
4. 1 tbsp amul butter
5. 1/2 tsp baking powder
6. 1/4 tsp baking soda
7. 1/2 cup Lukewarm milk
8. 1 cup whipped cream
9. 1 block dark chocolate compound
10. Some sprinkles to garnish
11. 5-6 cherry
12. 8 parle biscuits
13. 10 drops vanilla assence

Steps to make to make Parle biscuit chocolate cake

1. Take Parle-g biscuits break them into pieces. Grind in a grinder and make powder. In a big bowl, sieve biscuits powder, sugar, cocoa powder, baking powder and soda. Now add melted butter, Lukewarm milk, vanila assence and mix them all. Beat them all together for a while and make thick batter.
2. Dust two moulds and Pour batter in both the moulds. One should be filled upto half and other is filled 1/4. Tap twice to expel extra air from it. They should be small in side so both can put together in microwave oven. Place them in pre heated oven in 180 for 20 minutes.
3. Take them out and let them cool for at least 10 minutes. Unmould them. Cut them from upper surface to make even. And cut round one in two parts horizontally.
4. For chocolate ganache:Melt dark chocolate in double boiler. Heat whipping cream upto start bubbling. Then turn off the stove. Add melted chocolate and mix well. You can simply use whipped cream too. In a small bowl take two tsp ganache add little water and make chocolate syrup.
5. Place cake on cake board and apply little chocolate syrup. Then spread ganache fully over it. Place the cake and do the same for both. Apply all over and make it even with spatula.
6. Apply sprinkle on different levels. Place parle biscuits on sides around. Garnish with cherries above. Keep in fridge for 1/2 hour.Enjoy.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy Parle biscuit chocolate cake. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!