Brownies

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Brownies. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Brownies is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Brownies is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Brownies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownies is 12 brownies. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Brownies using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Brownies:

1. 140 g semisweet or butter sweet chocolate
2. 113 g or 1/2 cup unsalted butter
3. 15 g or 2 tablespoons dutch process cocoa powder
4. 200 g or 1 cup granulated white sugar
5. 1 teaspoon vanilla extract
6. 3 large eggs (150 grams)
7. 95 g or 3/4 cup all purpose flour
8. 1/4 teaspoon salt

Instructions to make to make Brownies

1. Preheat your oven to 180 degrees C. Line the bottom and sides of an 8 inch (20 cm) square baking pan with foil. Butter the foil.
2. Melt the chocolate and butter in a large stainless steel bowl placed over a saucepan of simmering water. Remove from heat and stir in the cocoa powder and sugar.
3. Next, whisk in the vanilla extract. Then, whisk in the eggs, one at a time, beating well after each addition. Finally, stir in the flour, salt, and chocolate chips.
4. Pour into the prepared pan, smoothing the top with the back of a spoon or offset spatula. Bake for about 25 minutes or until a toothpick inserted in the center comes out with a few moist crumbs clinging to it. Remove from oven and let cool on a wire rack.

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Brownies. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!